Flavorah® Product Description:
Liquid black tea flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Black Tea Tasting Notes:
Black Tea flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. Traditional black tea flavor.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Black Tea flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Black Tea flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Black Tea flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Black Tea delivers an authentic brewed tea experience with rich tannic depth and subtle malty undertones. The aroma presents freshly steeped black tea leaves with warm, earthy complexity and gentle astringency.
Opening notes reveal bold tea character with natural tannins and slight bitterness characteristic of quality black tea. The body develops into smooth, rounded territory with hints of bergamot-like brightness and dried leaf depth. The finish is clean and warming, leaving pleasant tea astringency without harsh bitterness.
This is a moderately intense, sophisticated flavor that captures authentic brewed black tea character. The realistic profile makes it ideal for tea-based beverages, unique desserts, and applications requiring genuine tea presence.
Complementary Flavors
Flavorah Black Tea pairs beautifully with citrus, honey, and cream flavors. Its tannic character creates sophisticated beverage and dessert profiles.
- Flavorah Lemon: 3:1 for classic lemon tea
- Flavorah Honey Bee: 3:1 for honey tea
- Flavorah Cream: 4:1 for milk tea profiles
- Flavorah Peach: 2:1 for peach iced tea
- Flavorah Bergamot: 4:1 for Earl Grey style
Recipe Concepts
Create classic iced tea by combining with Flavorah Lemon and subtle sweetness. For Thai tea profiles, blend with cream and vanilla elements. Works excellently in tea-infused desserts and boba-inspired applications.
Mixing Notes
The tannic character provides authentic tea backbone. Can be astringent at higher percentages, so start conservatively. Cream elements smooth the tannins beautifully. Resting time mellows initial sharpness.
Beverage Applications
For iced tea and tea-based drinks, add 0.3-0.5% to base for authentic brewed character. The tannic profile creates sophisticated tea beverages. For Thai tea and milk tea, add 0.3-0.4% with cream elements.
Flavored syrups use 0.5-0.75% in simple syrup base for tea lattes and specialty drinks.
- Iced tea: 0.3-0.5% of base
- Milk tea: 0.3-0.4% with cream
- Tea lattes: Via 0.5-0.75% syrup
- Cocktails: 2-4 drops per 100ml
Baking Applications
For tea cakes and Earl Grey desserts, add 0.3-0.5% by weight with wet ingredients. The authentic character elevates baked goods with sophisticated tea flavor.
- Tea cakes: 0.3-0.5% by weight
- Scones: 0.3-0.4% in dough
- Buttercream: 4-6 drops per cup
Confectionery Applications
For tea-infused chocolates and candy, add 0.2-0.4% to the mixture. Creates sophisticated tea confections with authentic character.
Dairy and Frozen
For black tea ice cream, add 0.3-0.5% to base before churning. The tannic character creates unique frozen desserts.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.3% and adjust. Tannins can intensify at higher percentages.
ALLERGENS
SENSITIZERS
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
