Flavorah® Product Description:
Liquid soursop flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Soursop Tasting Notes:
Soursop flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. Another brilliant tropical note, related to guanabana. Soursop is a tropical fruit that is popular in Latin America, South East Asia and in the US as one of the tropical skittles in the blue bag. The profile is aromatic and tangy with some familiar melon, citrus and pit-fruit notes, but at the end of the day this fruit is in a category of its own with guanabana and cherimoya. This flavor will knock yur socks off if fruit is what you are looking for.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Soursop flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Soursop flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Soursop flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Soursop delivers an authentic guanabana/graviola experience with creamy tropical character and distinctive pineapple-strawberry undertones. The aroma presents exotic soursop — creamy, tropical, and inviting with that distinctive Central American fruit character.
Opening notes reveal creamy tropical with pineapple-strawberry hints and immediate exotic presence. The body develops into lush territory with soursop depth and natural complexity. The finish is creamy and tropical, leaving pleasant soursop character.
This is an exotic, medium-intensity tropical that captures soursop/guanabana authenticity. The creamy-tropical profile makes it ideal for exotic beverages, tropical blends, and anywhere genuine soursop is desired.
Complementary Flavors
Flavorah Soursop pairs beautifully with other tropicals, cream, and coconut. Its exotic character creates unique profiles.
- Flavorah Coconut: 2:1 for tropical cream
- Flavorah Pineapple: 2:1 for tropical blend
- Flavorah Cream: 2:1 for soursop cream
- Flavorah Mango: 2:1 for exotic medley
- Flavorah Passion Fruit: 2:1 for exotic punch
Recipe Concepts
Create exotic medley by combining with other tropicals. For soursop cream, add Flavorah Cream. Works in exotic tropical applications.
Mixing Notes
The pineapple-strawberry undertones are authentic to soursop. Creamy and exotic. Pairs with coconut. Best in exotic tropical applications.
Beverage Applications
For soursop drinks, add 0.3-0.5% to base for exotic character. The creamy profile creates tropical drinks.
- Soursop juice: 0.3-0.5% of base
- Exotic smoothie: 0.3-0.5% blended
- Tropical punch: 0.3-0.5% with other tropicals
Confectionery Applications
For soursop candy, add 0.4-0.6% to cooled mixture. Creates exotic treats.
- Exotic gummies: 0.4-0.6% in cooled mixture
- Hard candy: 0.4-0.6% at end of cook
Dairy and Frozen
For soursop ice cream, add 0.4-0.6% to base before churning. Creates exotic frozen desserts.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.4% and adjust. The exotic character is unique.
ALLERGENS
SENSITIZERS
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
