Flavorah® Product Description:
Liquid bourbon flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Bourbon Tasting Notes:
Bourbon flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. Oaky American bourbon with a smooth finish. Adds a wonderful smoke and oak to many flavors. This is an essential change agent for that juice you have that is missing something... Something special, like an aged barrel of kentucky's finest. MIXING NOTE: This flavor is unfiltered and can contain natural particulate. It is ok... just shake well.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Bourbon flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Bourbon flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Bourbon flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Bourbon delivers a mature, bold whiskey experience with smooth oak-barrel character, vanilla-caramel warmth, and subtle smoke. The aroma presents charred oak and dry heat with boozy backbone like cracking open a bottle of high-proof Kentucky bourbon.
Opening notes reveal strong oak and char followed by dry whiskey heat. The body develops into vanilla-caramel warmth that balances smoke and booze beautifully. The finish is warm, woody, and slightly sweet like a bourbon barrel licked clean.
This is a bold, sophisticated flavor rated 8.5/10 for grown-up profiles. The authentic character makes it essential for cocktails, dessert tobaccos, and any application where genuine bourbon presence is required.
Complementary Flavors
Flavorah Bourbon pairs exceptionally with tobacco, vanilla, and chocolate. Its bold character adds backbone to complex recipes.
- Flavorah Vanilla Custard: 2:1 for bourbon cream
- Flavorah Red Burley: 2:1 for smoky gentleman's blend
- Flavorah Chocolate Deutsch: 3:1 for bourbon chocolate
- Flavorah Coffee: 3:1 for bourbon coffee
- Flavorah Caramel: 3:1 for bourbon caramel
Recipe Concepts
Create bourbon cream by combining with Flavorah Vanilla Custard. For sophisticated tobacco, blend with Flavorah Red Burley. Works excellently to spike custards and add swagger to dessert profiles.
Mixing Notes
Not vanilla-heavy bourbon vanilla but legit bourbon: dry, oaky, bold. Can lean too dry or harsh if overdone. Add sweetness to make it classy. Walks in wearing boots rather than hiding. Low usage delivers grown-up complexity.
Beverage Applications
For bourbon cocktails and whiskey-inspired drinks, add 0.15-0.3% to base for authentic whiskey character. The bold profile creates sophisticated adult beverages. For old-fashioned style, use with bitters elements.
Flavored syrups use 0.25-0.4% in simple syrup base for bourbon lattes and specialty coffee.
- Cocktails: 0.15-0.3% of base
- Old-fashioned: 0.2-0.3% with bitters
- Coffee drinks: Via 0.25-0.4% syrup
- Hot chocolate: 0.1-0.2% for boozy accent
Baking Applications
For bourbon cakes and whiskey desserts, add 0.2-0.4% by weight with wet ingredients. The oaky character creates sophisticated baked goods.
- Bourbon cake: 0.2-0.4% by weight
- Pecan pie: 0.2-0.3% in filling
- Buttercream: 3-5 drops per cup
- Glazes: 0.2-0.3% in glaze base
Confectionery Applications
For bourbon chocolates and adult candy, add 0.2-0.3% to the mixture. Creates sophisticated, boozy confections.
Dairy and Frozen
For bourbon ice cream, add 0.2-0.4% to base before churning. The warm character creates complex frozen desserts.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.25% and adjust. Keep it light unless building heavy tobacco or booze blends.
ALLERGENS
SENSITIZERS
- Sulfites (less than 10 PPM)
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
