Flavorah® Product Description:
Liquid cactus apple flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Cactus Apple Tasting Notes:
Cactus Apple flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. A sticky sweet blend of prickly pear, cactus and apple slices. Great pairing flavor that can be used in a wide variety of fruit blends to take your recipe to the next level. Usage Rate: 1.00 – 4.00%
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Cactus Apple flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Cactus Apple flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Cactus Apple flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Cactus Apple delivers a unique fusion of prickly pear cactus and crisp apple with sweet, exotic character. The aroma presents desert cactus fruit layered with fresh apple brightness and subtle floral complexity.
Opening notes reveal sweet cactus with immediate apple crispness and exotic fruit depth. The body develops into layered territory with prickly pear sweetness and orchard fruit balance. The finish is clean and refreshing, leaving pleasant fruit complexity without heaviness.
This is a unique, moderately intense flavor that combines desert and orchard fruits. The exotic profile makes it ideal for creative beverages, candy, and applications requiring unusual fruit character.
Complementary Flavors
Flavorah Cactus Apple pairs beautifully with citrus, tropical, and other fruit flavors. Its exotic character creates unique profiles.
- Flavorah Lime: 2:1 for desert lime cooler
- Flavorah Pear: 1:1 for orchard-desert blend
- Flavorah Lemonade: 2:1 for cactus apple lemonade
- Flavorah Mango: 2:1 for exotic tropical
- Flavorah Cream: 3:1 for cactus cream
Recipe Concepts
Create exotic fruit punch by combining with citrus and tropical elements. For desert-themed beverages, use as primary with lime accent. Works excellently in candy and frozen applications with unusual appeal.
Mixing Notes
The cactus and apple elements are well integrated. Pairs naturally with citrus to enhance brightness. The exotic character provides conversation-starting uniqueness. Best in fruit-forward applications.
Beverage Applications
For cactus apple drinks and exotic beverages, add 0.3-0.5% to base for unique fruit character. The refreshing profile creates interesting drinks. For cactus apple lemonade, add 0.3-0.4% with citrus.
- Fruit drinks: 0.3-0.5% of base
- Lemonade: 0.3-0.4% with citrus
- Sparkling water: 2-4 drops per 100ml
- Cocktails: 3-5 drops per 100ml
Confectionery Applications
For cactus apple candy and gummies, add 0.3-0.5% to cooled mixture. Creates unique, exotic confections.
- Gummies: 0.3-0.5% in cooled mixture
- Hard candy: 0.3-0.5% at end of cook
- Fruit leather: 0.3-0.5% in puree
Frozen Applications
For cactus apple ice-pops and sorbet, add 0.3-0.5% to base. The exotic character creates interesting frozen treats.
Baking Applications
For unique fruit desserts and exotic baked goods, add 0.3-0.5% by weight with wet ingredients.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.3% and adjust. The exotic blend creates conversation-starting uniqueness.
ALLERGENS
SENSITIZERS
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
