Flavorah® Product Description:
Liquid cookie flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Cookie Tasting Notes:
Cookie flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes.
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Cookie flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Cookie flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Cookie flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Cookie delivers an authentic soft sugar cookie experience with buttery dough, vanilla undertones, and faint almond hints. The aroma presents warm, buttery dough with baked sweetness like fresh cookies just out of the oven.
Opening notes reveal soft, buttery cookie dough with subtle vanilla and immediate bakery warmth. The body develops into baked cookie territory with light crunch and faint sweetness. The finish lingers with buttery goodness that is clean and satisfying.
This is a reliable, medium-intensity bakery flavor rated 8.5/10 that captures soft sugar cookie authenticity. The warm, buttery profile makes it essential for bakery blends, cookie recipes, and as the foundation for countless dessert applications.
Complementary Flavors
Flavorah Cookie pairs beautifully with chocolate, cream, and fruits. Its versatile character creates outstanding bakery foundations.
- Flavorah Milk Chocolate: 1:1 for chocolate chip cookies
- Flavorah Cream: 2:1 for cookies and cream
- Flavorah Frosting: 2:1 for sandwich cookies
- Flavorah Strawberry: 2:1 for fruit cookies
- Flavorah Almond: 4:1 to enhance almond notes
Recipe Concepts
Create chocolate chip cookies by combining with Flavorah Milk Chocolate. For sandwich cookies, blend with Flavorah Frosting. Works with cream elements to add moisture and counter potential dryness.
Mixing Notes
Comparable to FA Cookie with excellent versatility. Resting allows butter notes to emerge fully. The dryness can benefit from cream additions. Functions as reliable bakery base for countless recipes.
Beverage Applications
For cookie milkshakes and bakery drinks, add 0.4-0.6% to dairy base for authentic cookie character. The buttery profile creates indulgent beverages. For cookie syrup, use 0.5-0.75% in simple syrup.
- Milkshakes: 0.4-0.6% of base
- Smoothies: 0.4-0.6% blended
- Coffee drinks: Via 0.5-0.75% syrup
- Hot chocolate: 0.3-0.5% for cookie accent
Baking Applications
For enhanced cookie flavor in baked goods, add 0.4-0.6% by weight with wet ingredients. The authentic character reinforces cookie flavor.
- Cookies: 0.4-0.6% to enhance
- Cookie bars: 0.4-0.6% by weight
- Buttercream: 5-8 drops per cup
- Cake: 0.3-0.5% for cookie accent
Dairy and Frozen
For cookie ice cream, add 0.4-0.6% to base before churning. Creates authentic bakery frozen desserts.
Confectionery Applications
For cookie candy and cookie-inspired confections, add 0.4-0.6% to the mixture. Creates warm bakery treats.
Usage Notes
Flavorah concentrates are highly potent. For best results, start low and adjust. Resting allows butter character to develop fully.
ALLERGENS
SENSITIZERS
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
