Flavorah® Product Description:
Liquid moscato flavoring concentrate. Heat stable and water soluble. Made from FEMA GRAS ingredients for ingestion, and formulated for mixing food and beverage recipes with potent flavor notes. Usage Rate: 0.50 – 5.00%
FLV Moscato Tasting Notes:
Moscato flavoring concentrate formulated from the ground up for manufacturing and creating DIY recipes. A sweet wine, green grape flavor that is not yeasty like champagne, but has strong fruit bouquets. Can be used in cocktail/wine mixes as well as any recipe that needs that smooth grape flavor to avoid the medicinal taste of so many others out there. Usage Rate 1.00 – 4.00%
All the flavors that we make at Flavorah are designed to mix complex and layered recipes for products that may be consumed. Even though this Moscato flavor will stand alone with memorable and captivating notes, we believe you will enjoy it most when you blend with other flavors. It is our mission to create concentrates and extracts that become a powerful tool of flavor art in your culinary palette.
Use this Moscato flavoring concentrate to develop your own artistic creations. As you blend it together with other complementary flavor layers, it will develop nuances and notes that either soften or strengthen according to your desire.
The layers of a completed flavoring profile can come from another Flavorah concentrate, or from the medium you choose to mix it with. Try mixing Flavorah in baked goods, sweet frosting, syrups, sugar free smoothie, or a cocktail beverage.
Flavorah makes flavor art into an expression of individual perception and beauty. Our flavoring is designed to empower you to communicate this balance of potent perfection with the sense of taste and smell. Our Moscato flavoring can harness the passing moments of enjoyment that will be experienced by everyone who samples your creation.
Flavorah is a product meant for the artist who wants to be tasted not heard, and smelled but not seen.
We know success when we see the satisfaction on the faces of our customers who create their own recipes. We delight in seeing our customers' recipes making the world a more bountiful experience for everyone to enjoy.
Flavor Profile
Flavorah Moscato delivers an authentic sweet white wine experience with floral notes, grape sweetness, and light effervescence. The aroma presents Moscato d'Asti style — sweet, floral, and inviting with that distinctive muscat grape character.
Opening notes reveal sweet muscat grape with subtle floral and immediate wine character. The body develops into delicate territory with light sparkle and honeyed grape depth. The finish is sweet and floral, leaving pleasant Moscato character.
This is a sophisticated, medium-intensity wine flavor that captures Moscato authenticity. The sweet-floral profile makes it ideal for wine-inspired profiles, cocktail applications, and elegant desserts.
Complementary Flavors
Flavorah Moscato pairs beautifully with fruits, florals, and cream. Its wine character creates sophisticated profiles.
- Flavorah Peach: 2:1 for peach Moscato
- Flavorah Strawberry: 2:1 for strawberry Moscato
- Flavorah Elderflower: 3:1 for floral wine
- Flavorah Cream: 3:1 for wine cream
- Flavorah Grape: 3:1 for enhanced grape
Recipe Concepts
Create peach Moscato by combining with Flavorah Peach. For strawberry Moscato, blend with Flavorah Strawberry. Works in wine-inspired and sophisticated applications.
Mixing Notes
The sweet wine character is authentic to Moscato. Floral notes add elegance. Light and delicate mouthfeel. Best in wine and elegant dessert applications.
Beverage Applications
For Moscato drinks and wine-style beverages, add 0.4-0.6% to sparkling base for authentic wine character. The elegant profile creates sophisticated drinks.
- Wine drinks: 0.4-0.6% in sparkling base
- Wine cocktails: 0.4-0.6% with fruits
- Wine syrup: 0.5-0.75% in simple syrup
Confectionery Applications
For wine candy and elegant confections, add 0.5-0.7% to cooled mixture. Creates sophisticated treats.
- Wine gummies: 0.5-0.7% in cooled mixture
- Wine candy: 0.5-0.7% in mixture
Frozen Applications
For wine sorbet, add 0.5-0.7% to base. Creates elegant frozen desserts.
Baking Applications
For wine-infused desserts, add 0.4-0.6% by weight with wet ingredients. Creates sophisticated baked goods.
Usage Notes
Flavorah concentrates are highly potent. Start at less than 0.5% and adjust. The wine character is sweet and elegant.
ALLERGENS
SENSITIZERS
SAFETY INFORMATION
Flavorah® is a food grade flavoring concentrate intended for further processing in products that may be ingested. This product is a raw material and must be further processed for use; not for personal consumption in this form. Flavorah can be used in any application that requires GRAS (Generally Recognized as Safe) for food ingredients. See MSDS for futher saftey and handling instructions.
WARNING: Exposure may result in irritation of the eyes, skin, nose, throat and respiratory tract. Avoid contact with undiluted flavor concentrate. If contact is made, seek medical attention as follows:
- Eyes: Immediately flush with plenty of water for at least 15 minutes, occasionally opening the upper and lower eyelids.
- Skin: Immediately flush skin with plenty of water for at least 15 minutes. Remove contaminated clothing.
- Ingestion: Harmful if swallowed. Nausea and vomiting may occur. Call poison control: 1 (800) 222-1222
WARNING: This product may contain compounds that may be hazardous to your health. We do not add Diacetyl or Acetyl Propionyl (a/k/a 2,3-pentanedione) to any of our products, however diacetyl and/or acetyl propionyl may naturally occur in the flavor extraction process in some of our products.
The inhalation of flavoring concentrate may expose you to hazardous chemicals, toxins, and nanoparticles, including diacetyl, acetyl propionyl and/or acetoin, which have been associated with permanent lung injury and disease, including bronchiolitis obliterans, a disease characterized by inflammation and scarring of the small airways of the lungs, which leads to severe and disabling shortness of breath. Exposure to the aerosol can trigger, aggravate, and exacerbate various adverse health effects including but not limited to cancer, carcinoma, addiction, birth defects, heart disease, arteriosclerosis, liver and kidney disease, abnormal conditions, disorders, symptoms, and illness of the human body.
